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KETOGENIC DIET

The Ketogenic diet is a high-fat, low-carbohydrate diet that has gained popularity in recent years due to its potential health benefits.It was initially developed in the 1920s as a treatment for epilepsy, but more recent research suggests that it may also be effective for weight loss, blood sugar control, and improving certain aspects of brain function.

What is a Ketogenic diet?

A Ketogenic diet is a diet that is high in fat, moderate in protein, and very low in carbohydrates. The aim of the diet is to switch the body's primary fuel source from glucose to ketones, which are produced when the body breaks down fat for energy.
In a typical Ketogenic diet, the macronutrient breakdown is roughly as follows:

  • 70-75% of calories from fat
  • 20-25% of calories from protein
  • 5-10% of calories from carbohydrates
This is a significant departure from the standard Western diet, which is typically high in carbohydrates and low in fat. The Ketogenic diet is often compared to the Atkins diet, which is also a low-carbohydrate, high-fat diet, but the Ketogenic diet is more restrictive in terms of carbohydrate intake and emphasizes the consumption of healthy fats.

How does a Ketogenic diet work?

The body's primary source of energy is glucose, which is derived from the carbohydrates we eat. When carbohydrates are restricted, as they are on a Ketogenic diet, the body must find an alternative fuel source. It does this by breaking down fat into molecules called ketone bodies, which can be used for energy.
This process is known as ketosis, and it occurs when carbohydrate intake is restricted to less than 50 grams per day. When the body enters ketosis, it starts burning fat for fuel, which can lead to weight loss. In addition, ketones have been shown to have neuroprotective effects, which may help improve cognitive function in certain individuals.

Benefits of a Ketogenic diet

Weight loss: The Ketogenic diet has been shown to be an effective way to lose weight, particularly in individuals with obesity. The diet can lead to significant reductions in body weight, body fat percentage, and waist circumference.
Blood sugar control: The Ketogenic diet may help improve blood sugar control in individuals with type 2 diabetes. This is because the diet is low in carbohydrates, which can cause blood sugar spikes.
Improved cognitive function: The Ketogenic diet has been shown to improve cognitive function in individuals with certain neurological disorders, such as epilepsy and Alzheimer's disease.
Reduced inflammation: The Ketogenic diet has anti-inflammatory properties, which may help reduce inflammation in the body and lower the risk of chronic diseases.
Increased energy: Some individuals report feeling more energized on a Ketogenic diet, likely due to the high fat content.

Following is a Diet chart provided by Revived Life for following Keto diet. 


 
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